Specials

  • [Crab and Fugu Fair] Crab and Fugu Hotpot Kaiseki "Noto" November 1st (Fri) - January 31st (Fri)

    [Crab and Fugu Fair] Crab and Fugu Hotpot Kaiseki "Noto" November 1st (Fri) - January 31st (Fri)

    6578 yen(Tax included)

    [A jewel box of enchanting crab and puffer fish] Our proud small hotpot banquet "Noto" will create a luxurious experience for you. You can enjoy puffer fish jelly, boiled crab, crab sashimi, crab and puffer fish skin small hotpot shabu-shabu, crab chawanmushi, fried puffer fish, sushi, soup, and dessert.Each dish is luxurious yet satisfyingly filling.

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  • [Crab and Fugu Fair] Charcoal Grilled Kaiseki "Kaikyo" November 1st (Friday) - January 31st (Friday)

    [Crab and Fugu Fair] Charcoal Grilled Kaiseki "Kaikyo" November 1st (Friday) - January 31st (Friday)

    7678 yen(Tax included)

    [Exquisite Crab and Fugu Banquet] The exquisite taste of the luxurious charcoal-grilled crab and fugu kaiseki course "Kaikyo."You can enjoy fugu jelly, boiled crab, salad, crab and fugu sashimi, charcoal-grilled fugu, crab chawanmushi, fried fugu, assorted crab and fugu sushi, soup, and dessert.Please enjoy a luxurious moment at this banquet.

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  • [Crab and Fugu Fair] "Genkai" November 1st (Friday) - January 31st (Friday)

    [Crab and Fugu Fair] "Genkai" November 1st (Friday) - January 31st (Friday)

    11000 yen(Tax included)

    You can enjoy the popular earthenware pot of crab and tiger puffer fish.Other dishes include tiger puffer fish sashimi, crab and tiger puffer fish chirinabe, parboiled flesh and skin, kuchitori, deep-fried puffer fish, rice porridge after the hot pot, pickles, dessert, and other luxurious ingredients used in abundance to ensure a blissful experience.Please try our menu that allows you to experience the bounty of the season.

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Atmosphere of the shop

  • We have private rooms of various sizes available.We also have private tatami rooms available, so even customers with small children can use our restaurant with peace of mind.※The photograph is an image.For private room reservations, a 10% fee will be charged.
  • Upon entering the store, you will be greeted by the faint, delicious aroma of crab and you will see a live crab pond right at the entrance.From here, our chefs will carefully select the ingredients and bring them to your table fresh.For private room reservations, a 10% fee will be charged.
  • When you enter the store, there is a live crab cage right at the entrance.Live crabs delivered directly from the farm are carefully selected by our chefs, cooked according to your preferred cooking method, and served to your table.Our head chef recommends “Washing”, which can only be cooked with fresh crab unique to a crab specialty store, and “Kanisuki”, where you can enjoy fluffy crab meat in a secret soup stock made from the shell.
  • We have private rooms of various sizes available.We also have private tatami rooms available, so even customers with small children can use our restaurant with peace of mind.※The photograph is an image.For private room reservations, a 10% fee will be charged.

  • Upon entering the store, you will be greeted by the faint, delicious aroma of crab and you will see a live crab pond right at the entrance.From here, our chefs will carefully select the ingredients and bring them to your table fresh.For private room reservations, a 10% fee will be charged.

  • When you enter the store, there is a live crab cage right at the entrance.Live crabs delivered directly from the farm are carefully selected by our chefs, cooked according to your preferred cooking method, and served to your table.Our head chef recommends “Washing”, which can only be cooked with fresh crab unique to a crab specialty store, and “Kanisuki”, where you can enjoy fluffy crab meat in a secret soup stock made from the shell.

編集

  • We have private rooms of various sizes available.We also have private tatami rooms available, so even customers with small children can use our restaurant with peace of mind.※The photograph is an image.For private room reservations, a 10% fee will be charged.
  • Upon entering the store, you will be greeted by the faint, delicious aroma of crab and you will see a live crab pond right at the entrance.From here, our chefs will carefully select the ingredients and bring them to your table fresh.For private room reservations, a 10% fee will be charged.
  • When you enter the store, there is a live crab cage right at the entrance.Live crabs delivered directly from the farm are carefully selected by our chefs, cooked according to your preferred cooking method, and served to your table.Our head chef recommends “Washing”, which can only be cooked with fresh crab unique to a crab specialty store, and “Kanisuki”, where you can enjoy fluffy crab meat in a secret soup stock made from the shell.
  • We have private rooms of various sizes available.We also have private tatami rooms available, so even customers with small children can use our restaurant with peace of mind.※The photograph is an image.For private room reservations, a 10% fee will be charged.
  • Upon entering the store, you will be greeted by the faint, delicious aroma of crab and you will see a live crab pond right at the entrance.From here, our chefs will carefully select the ingredients and bring them to your table fresh.For private room reservations, a 10% fee will be charged.
  • When you enter the store, there is a live crab cage right at the entrance.Live crabs delivered directly from the farm are carefully selected by our chefs, cooked according to your preferred cooking method, and served to your table.Our head chef recommends “Washing”, which can only be cooked with fresh crab unique to a crab specialty store, and “Kanisuki”, where you can enjoy fluffy crab meat in a secret soup stock made from the shell.

ACCESS

かに料理 柏甲羅本店

かにりょうり かしわこうらほんてん

  • Address
    千葉県柏市旭町4-1-7
  • Access
    11 minutes walk from Kashiwa Station West Exit through Asahi Dori or South Exit through Tokatsu Dori
  • Phone number
    0471-43-0141
  • Business hours
    Mon-Fri, day before public holidays: 11: 30-15: 00 (Cooking LO 14:00 Drink LO 14:00) 17:00~22:30 (Cooking LO 21:30, Drink LO 21:30) Saturdays, Sundays and public holidays: 11: 30 ~ 22: 30 (Cooking LO 21:30 Drink LO 21:30)
  • Hours to contact restaurant
    11:30~22:00
  • Regular holiday
    Nothing
  • Related pages

Details

  • Cancellation policy
    【Course reservation】 100% of course fee (per person) will be charged from 0 o'clock on the day of coming to the store.
  • Average amount spent
    Lunch: 1501 - 2000 yen Dinner: 4001 - 5000 yen
  • Accepted credit cards
    available(VISA, Master, Amex, DINERS, JCB, CUP)
  • Electronic money
    available(iD)
  • Comments concerning price
    Private room fee: 10% of the food and beverage charge.

Measures against infectious diseases

  • Initiative for customers

    [When entering the store]

    Encourage people who feel unwell to put a voluntary restraintPlace hand sanitizers in the storeControl the distance of people waiting in line / Issue numbered tickets

    [Direction to table]

    Install a partition for each tableNo allow to share a table with other groups

    [Table/counter service]

    Install equipment for ventilation in a private room

    [Accounting process]

    Enable to make payment in a non-contact mannerAvoid contact of hands when put cash, etc.Install a partition at a cashier counter
  • Safety and health management for employees
    Temperature check at the start of workWearing masksFrequent handwashing
  • Sanitary management of the store
    Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories

Cigarette

  • Smoking/non-smoking

    Separated smoke (with partition)

    There is a smoking room

  • Smoking Room
    Yes

*An ordinance to prevent passive smoking came into effect as from April 1, 2020. Please contact the restaurant for the correct information.

Seating Information

  • Total number of seats
    158 seats (can be used in various situations such as company banquets and family gatherings.)
  • Maximum seating capacity
    44 people (We accept reservations for large banquets.There is a private room that can accommodate up to 44 people)
  • Private rooms
    There(There is a private room that can be used by 2 people.)
  • Tatami mat rooms
    There(There is a private room in the tatami room.)
  • Low tables with holes in the floor for legroom
    There(There is a private room for digging.)
  • Counter seat
    None(There is no counter seat.)
  • Sofa seat
    There(There are sofa seats.We also have private rooms that can be used by 2 people or more.)
  • Terrace seat
    None(There are no terrace seats, but some have a view of the garden.Please contact us.)
  • Chartering
    Unavailable(2F can be reserved)
  • Great nighttime view seat
    None

Equipment

  • Wi-Fi
    None
  • Accessible
    There(There is a toilet for the physically challenged.Wheelchair accessible)
  • Parking
    There(60 units.There is space for the physically challenged)
  • Karaoke facility
    None
  • Band performance
    No
  • TV / Projector
    None
  • English menu
    None
  • Additional services / Equipment
    There is a free shuttle bus that can be used by 10 people.

Other

  • All You Can Drink
    There(There is an all-you-can-drink menu.Online reservation is recommended!)
  • All You Can Eat
    None(There is no all-you-can-eat menu.)
  • Alcoholic beverages
    Cocktail enrichment、Shochu fulfillment、Enriching sake
  • Bringing children
    Welcome with children(There are also digging seats, so you can spend a relaxing time.Please use it on the day of Shichigosan and Halle.)
  • Wedding party / After party
    Please use it for delivery and face-to-face meetings.Please contact us for the second wedding party.
  • Special occasion / Surprise option
    Yes
  • Live performance
    None
  • Pets allowed in
    No